The Famous Butcher’s Block

All our beef is locally reared traditionally butchered and dry aged for at least 21 days.
At our Famous Butcher’s Block you get your choice of steak, cut to your preferred size, cooked the way you like, with your choice of accompaniments.
Your steak can be… Pan–fried or Chargrilled

Choose The Famous Butcher’s Block option and you’re quite simply a few steps away from steak heaven!

1) Choose the type of cut of Steak you prefer, the size you would like and the way you prefer it cooked.

• Rib-Eye, Sirloin, Fillet & Rump

All steak is priced per 100g – See main board when dining for details

2) Choose one of our legendary sauces for only £2.95 or of course leave it plain.

• Peppercorn
• Red Wine
• Béarnaise
• Port & Stilton
• Diane
• Creamy Garlic
• Forestiere

3) Add an amazing steak topping

• Smoked Cheese & Crispy Bacon £2.80
• Tomato & Onion Basil Salsa £2.80
• Garlic King Prawn Skewer £6.95
• Scallop Skewer £7.95

4) Choose some of your accompaniments to complete your dish.

Potatoes

• New Potatoes £2.50
  
• Fat Chips £2.70
  
• Thin Chips £2.50
  
• East/ West Chips £2.70
  
• Mash £2.45

Traditional

• Crispy Onion Rings £1.70
  
• Double fried Egg £1.70
  
• Garlic Baguette £2.50
  
• Cheesy Garlic Baguette £2.70
  
• Slice of Pate £2.95
  
• Fried Onions £1.70

Salads

• Mixed Salad £2.50
• Red Onion & Orange Salad £2.50
• Green Salad £2.50
• Red Onion & Tomato Salad £2.50

Vegetables

• Fine Ratatouille £2.30
  
• Market Vegetables £2.30
• Fried Mushrooms £1.95
• Steak Garni Flat cap mushroom, £3.80
• (beef tomato & onion rings)