The Wold Family Brewery family has farmed 600 acres high on the Yorkshire Wolds for generations. With revenue from traditional income streams falling, they concluded that diversification was a necessity. …Read more

The Humpty Dumpty Brewery was opened in Reedham, Norfolk in 1998. The brewery started in outbuildings at the Railway Tavern (now sadly defunct), moved to its present site in 2001 and is currently producing about 30 barrels per week. …Read more

The Fuzzy Duck Brewery is an eight barrel (1300 litre) plant located in Poulton-le-Fylde, Lancashire.

The brewery started as a half barrel plant located at the home of the Head Brewer (Ben Croston) in Preesall in January 2006.

Demand immediately outstripped supply and after a lengthy search, new premises were found in Poulton-le-Fylde. …Read more

Liverpool Organic Brewery operate an all stainless steel brewing system built by the UK’s leading manufacturer, Vincent Johnson.

Brewing 4 core ales all years round -

Best Bitter – 4.2% ABV
An intensely hopped bitter, highly refreshing with a citrus finish. Food match: roasted dishes.

24 Carat Gold – 4.2% ABV
Pure Gold: 100% Brewer’s Gold Hops, a smooth luxurious ale. Orange citrus finish …Read more

Nestled right on the clifftops of Dorset’s World Heritage Jurassic Coast, the award winning Isle of Purbeck Brewery overlooks the clear blue sea of Studland Bay and the majestic chalk outcrop of Old Harry Rocks. …Read more

The North Yorkshire Brewing Company produces over 20 organic cask and bottled ales.

Utilising the same source of spring water that has been in use for over 1000 years, the North Yorkshire Brewing Company produces a range of amazing beers.

The light beers have a ‘lager like’ flavour similar to continental beers, this is produced by using Pale Ale malts, whilst the dark coloured beers have a more rounded flavour, with a smooth taste

Using traditional brewing techniques and superb organic ingredients the ales from the North Yorkshire Brewery are sure to be a winner.

Visit the website – http://www.nybrewery.co.uk/

West Croft Cider is a traditional cider farm, located at the foot of Brent Knoll and within reach of Burnham-on-Sea and Brean.

Established by John Harris 5 years ago, the award-winning ciders have a reputation that reaches far and wide. …Read more

Oliver’s Cider and Perry we produce some of the finest traditional Herefordshire ciders and perries and really enjoy doing so.

They are for everyday enjoyment as well as to celebrate special occasions.

Our Cider’s and Perry’s are crafted in small batches using fresh (mostly hand picked) unsprayed fruit with minimal intervention, distinctively presented, respecting the great heritage and traditions of the past but also with an eye to innovating for the future. …Read more

Ashgrove produce a range of traditional cider drink products, made as a result of a slow naturally controlled fermentation of the pressed apple juice soon after picking from our very own organic cider apple orchards. The particular varieties of trees in our two orchards are up to 70 years old and produce an excellent well-balanced blended cider with its own distinct character, which we feel captures the very essence of Herefordshire. …Read more

Do you love a great pub quiz?  Then why not come down and enjoy the fun and excitement of our weekly cash prize quiz night. …Read more